I love the idea of a veggie enchilada in a sour cream sauce! Great post! I found your recipe on RecipeNewz! I'm your newest follower!
Thanks Lillian, glad you found me! :)
I love Mexican Foodies!! What a great idea to stuff with veggies!! I am now following via GFC:) And Pinning this!! (yes, I will definitely make it:)Also would love to invite you to Lets Get Social Sunday where you can link up your blog and all your social sites to make new friends and gain new followers!! http://www.myturnforus.com/Hope to see you there!
Thanks Evelyn, let me know if you do make it! :)
I've never had anything but a red sauce with enchiladas also, but this sounds creamy and delicious. Not that I wasn't sold just by the picture, though. Can't wait to try this, and I may just try your spinach filling as I love spinach.
Here through Livejournal.com. :)I've printed this out and am looking forward to testing it out on Husband tomorrow. Mexican food typically goes down well in that quarter. :p I've only ever tried one enchilada recipe before, which is very good (bean-y filling with a smidge of very dark chocolate in it), but takes forever to cook. This looks a lot less complicated.I'll be keeping an eye on you in the future, I think. :) Some of the best things I cook regularly, I've found on food blogs.
Oh my do these look delicious! I am definitely going to give these a try, thanks for sharing!Happy Blogging!Happy Valley Chow
that sauce sounds divine!!
These look incredible! I've had red and green sauce enchiladas but have never tried a creamy sauce. I adore the idea of making vegetarian enchiladas and they look like they're packed with delicious flavor. I could eat these every night of the week!
looks wonderful, I posted chicken enchiladas today, xo
ahh yum, those end bits do look really crispy - I've missed looking at your recipes, this is fab! Love the new layout too, it looks really good!
I think the crispy bits of sauce leftover on the dish are my favorite part of any casserole. :) This looks delicious!
Oh goodness this looks tasty! I looove jalapenos!
Um, this looks all kinds of awesome!
Great pics, Becca. Thanks for linking up with Food on Friday. Cheers
Love this - I just really enjoy mexican and veggie foods so this would be a hit in my book. Add jalapenos and sour cream? That's just bliss! Thanks for sharing - I will be trying this next week! New follower - would love for you to come visit as well! www.barefootbysea.blogspot.com
Looks good.. but sour cream isn't vegetarian.
Actually a lot of brands are.